TAKE AN EXTRA 25% OFF our Favorite furnityre style: USE CODE DRESS25

Shopping Cart

0

Your shopping bag is empty

Go to the shop
Apple Juice | Caramel | chocolate | Red Grape |

Colombia - Cundinamarca Regional Blend

$20.00
In Stock

Sourced from Colombia's Cundinamarca region, this exceptional coffee combines the flavors of caramel and chocolate with a refreshing acidity of apple and red grape. Versatile for both filter and espresso brewing, it's a favorite among customers for its captivating taste.

  


About the Beans

Type

Blend

Origin 

 Colombia 

Varietal

Castillo, Colombia

Altitude, masl 

1800-2100

Region 

Cundinamarca, Colombia 

Producer

Cooperativea Departamental Caftera de Cundinamarca 

 Process

 Washed 

Bag Size

quantity

more

About the Roaster

Rogue Wave Coffee Roasters are a small, independently-owned coffee roastery out of Edmonton, Alberta.

Rogue Wave is all about learning more about coffee and bringing out the best of every bean by letting the origin shine through. With competition being one of the best ways to learn, Rogue Wave is perfect for coffee-lovers who want to push themselves and their brewing skills to the next level. Whether you're a seasoned pro or just starting out, Rogue Wave offers coffees that are perfect for everyone.

LOCAL

Edmonton, AB

LITTLE FACT

They burst onto the scene in 2020 when they took home first place in both the Canadian AeroPress Competition and Canadian Brewers Cup competition. They represented Canada at the World Brewers championship the following year.

Our mission

We're on a mission to bridge the gap between a better cup of coffee and tea at home and the local craftspeople who are passionate about producing it.

We want to connect the Edmonton coffee lovers with Edmonton. There are so many great cafes, small batch roasters, and hidden treasures within our city that are waiting to be discovered.

Support Local

Early on our journey, we found out that more than 80% of coffee and tea purchased locally isn't actually local.

Wouldn't it be amazing if 80% of the tea and coffee purchased in Edmonton was local? And, the 20% that came from elsewhere was the very best the world had to offer?