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Baker's Chocolate | Caramel | Roasted Chestnut |

Holiday Roast

In Stock

This washed process coffee is a great way get your holiday started. Aromas of baker's chocolate, caramel and roasted chestnut lead to a cup of coffee with a smooth body and a moderate acidity. 


It comes from the Santa Ana la Huerta farm in the region   El Progreso of Guatemala. 


About the Beans



Roast Type

 Medium Roast




CR 95, SANCA 92, Caturra

Altitude, masl

1550 -1650 


 El Progreso 





About the Roaster

Importers, roasters and distributors of high-quality, ethically sourced coffee beans. Roasti offers custom blends, custom branding, and tailored machinery packages.


Sherwood Park, AB


Andrew Hayes, owner and roaster at Roasti Coffee, is a former professional hockey player.

Our mission

We're on a mission to bridge the gap between a better cup of coffee and tea at home and the local craftspeople who are passionate about producing it.

We want to connect the Edmonton coffee lovers with Edmonton. There are so many great cafes, small batch roasters, and hidden treasures within our city that are waiting to be discovered.

Support Local

Early on our journey, we found out that more than 80% of coffee and tea purchased locally isn't actually local.

Wouldn't it be amazing if 80% of the tea and coffee purchased in Edmonton was local? And, the 20% that came from elsewhere was the very best the world had to offer?