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Milk Chocolate | Nut | Nutty | Orange |

Cafe Decaf

$13.00
In Stock

Smallholder farms dedicated to farming the best coffee are the basis of our Café Decaf Medium roast. Our decaf is made using a natural process that involves synthesizing naturally occurring organic compounds found in fruits and vegetables for coffee decaffeination.

About the Beans

Type

 Single 

Roast Type

 Medium Roast 

Altitude, masl

1600 

Process 

naturally processed decaf

Bag Size

quantity

more

About the Roaster

A local family-owned coffee roasting company, starting in the Old Strathcona Farmers Market in 2008, Catfish Coffee Roasters are enthusiastic about the small-batch approach and attention to consistent coffee roasting. They're dedicated to showcasing the diversity in coffee, highlighting light, medium, and dark roasts as well as encouraging sustainable practices, directly supporting farmers, and working with charities.



LOCAL

Edmonton, AB

LITTLE FACT

Catfish Coffee Roasters is owned and managed by Karl & Phil Ward, a father and son team. They own and manage two of Calgary's most prestigious roasteries; Chronicle Coffee Roasters & Caffe Monte Specialty Roasters.

Our mission

We're on a mission to bridge the gap between a better cup of coffee and tea at home and the local craftspeople who are passionate about producing it.

We want to connect the Edmonton coffee lovers with Edmonton. There are so many great cafes, small-batch roasters, and hidden treasures within our city that are waiting to be discovered.

Support Local

Early on our journey, we found out that more than 80% of coffee and tea purchased locally isn't actually local.

Wouldn't it be amazing if 80% of the tea and coffee purchased in Edmonton was local? And, the 20% that came from elsewhere was the very best the world had to offer?