The art of brewing tea has been passed down over the centuries to the western world by tea masters steeped in ancient history. Look towards the mountainous regions and misty valleys where the gorgeous Camellia sinensis plant is grown. You will see the rugged beauty that has influenced the delicious tea flavors that tea connoisseurs know and appreciate today.
Unlike most hot beverages, tea requires a little tender loving care to extract the perfect aroma and flavor. That’s not to say that tea has diva-like qualities; however, the sensitive leaves of the Camellia sinensis are easily bruised if treated incorrectly. These carefully constructed brew guides will help you transverse the tricky terrain of brewing the perfect cup in a few simple steps. Select your favorite tea and brew method for a scintillating cuppa tea.