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Buttery | Lemon Curd | Mandarin | Raspberry | White Honey |

Costa Rica - Hacienda Sonora - Geisha Honey

$24.00
In Stock

This Honey Geisha coffee is delicate and with notes of white honey, mandarin, raspberry, lemon curd, and buttery. Great for filter coffee and espresso. 


It is  produced by  Hacienda Sonora. Hacienda Sonora aims to progress specialty coffee in Costa Rica by working with more than 20 varietals and several unique processing methods. The farm has been in the Guardia family for more than 100 years but has focused exclusively on specialty coffee since 1999. These evolving tactics plus impeccable organization and dedication to sustainability makes this one of the most progressive farms in Costa Rica.



About the Beans

Type

Single

Origin 

 Costa Rica

Varietal

Geisha

Altitude, masl 

1300

Region 

 Central Valley, Costa Rica

Producer

Hacienda Sonora 

Process 

 Full Honey 

quantity

more

About the Roaster

Rogue Wave Coffee Roasters are a small, independently-owned coffee roastery out of Edmonton, Alberta.

Rogue Wave is all about learning more about coffee and bringing out the best of every bean by letting the origin shine through. With competition being one of the best ways to learn, Rogue Wave is perfect for coffee-lovers who want to push themselves and their brewing skills to the next level. Whether you're a seasoned pro or just starting out, Rogue Wave offers coffees that are perfect for everyone.

LOCAL

Edmonton, AB

LITTLE FACT

They burst onto the scene in 2020 when they took home first place in both the Canadian AeroPress Competition and Canadian Brewers Cup competition. They represented Canada at the World Brewers championship the following year.

Our mission

We're on a mission to bridge the gap between a better cup of coffee and tea at home and the local craftspeople who are passionate about producing it.

We want to connect the Edmonton coffee lovers with Edmonton. There are so many great cafes, small batch roasters, and hidden treasures within our city that are waiting to be discovered.

Support Local

Early on our journey, we found out that more than 80% of coffee and tea purchased locally isn't actually local.

Wouldn't it be amazing if 80% of the tea and coffee purchased in Edmonton was local? And, the 20% that came from elsewhere was the very best the world had to offer?